I was pleasantly surprised at my family's response to the Italian salad I made tonight! It's entirely g-free but you would never know!
Brown rice spiral noodles- al dente
Baked chicken- marinated in Italian dressing overnight
Grape tomatoes
Pepperoncinis
Mini pepperoni slices
Black olives
Shredded Parmesan, Romano, Asiago cheese
All tossed in a little Italian dressing- YUM!!!!!
Thursday, February 17, 2011
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